Pesto Seasoning Mix - Flavors from Genoa!
Flavors from the heart of Genoa, Italy to your table! Enjoy the fresh taste of basil, garlic, and cheese in this tantalizing olive oil blend. Perfect over pasta when mixed with olive oil as a light meal or side.
Why You'll Love It:
- Authentic Genoa, Italy flavors
- Fresh basil, garlic, and cheese
- Perfect over pasta with olive oil
- Great bread dip
- All-purpose seasoning for vegetables, potatoes, and chicken
- Gluten-free
How to Use:
Pasta: Mix with olive oil and toss over pasta for a light, delicious meal or side dish!
Bread Dip: Pour some seasoning on a flat plate, add olive oil, stir, and enjoy!
All-Purpose Seasoning: Use on vegetables, potatoes, or chicken for Italian flavor.
Creamy Dip: Blend mix (add to taste) with 8 oz mayonnaise and 8 oz sour cream. Or try 16 oz sour cream, plain yogurt, or hummus. Chef Jan's favorite: 4 oz (1/2 cup) mayo + 12 oz (1 1/2 cups) sour cream.
Spread: Combine mix (add to taste) with 8 oz cream cheese and 1/4 cup milk. Enjoy warm (microwave 2 minutes) or chilled.
Ingredients:
Parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), parsley, basil, garlic, black pepper, sea salt.
Contains: Milk | Gluten Free
Net Weight: 0.9 oz (26g)
